Passover and Easter are just around the corner and we've got those special items that make the holidays taste right.
PASSOVER
We’ve got Passover specialties like:
A wide variety of white fish:
And lamb in its many cuts:
For ideas on scrumptious flourless desserts, check out Smitten Kitchen’s Passover Dessert Ideas.
EASTER
We’ve got spiral cut hams from Beeler’s Pure Pork and Hempler’s at $7.49/lb and a wide variety of gourmet chocolates.
From Seattle’s own Dilettante:
We also have Dark Chocolate Bunnies ($6.49 – 3oz) and Truffle Eggs ($11.99 – 3oz) from Lillie Belle Farms Artisan Chocolates, Dark Chocolate Picasso Eggs ($4.99 – 1 oz) from Nirvana Belgian Chocolates, Peanut Butter Eggs ($4.99 – 3.5oz) from Ocho and Tru Joy Organic Bunny Lollipops on sale for $3.99 – 7.4oz (reg $5.49).
We’ve also got what you need for your Easter decorating:
Date: Wednesday April 05, 2017
Category: Spring
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